HAENGSOBAN sauce
provides all the sauce you need for Korean food that you can enjoy easily.
Soft Tofu Stew Sauce
Soft Tofu Stew Sauce
Soft Tofu Stew Sauce
Point Ingredients
-
pork
19.82% -
Storage method
Refrigerated storage
Raw material
purified water, pork 19.82%, onion, garlic, red pepper powder, rape oil, brewed soy sauce, salt, sugar, yeast food, pepper
How to cook
(Based on 400g of soft tofu) Dilute 1 bag of soft bean curd jjigae seasoning in 100cc (1/2 cup) of water Add kimchi, various vegetables, and soft tofu and boil them.